For now it's enough for us to snack, but definitely not enough to preserve for winter. I might do a trek to the local orchard to pick few pints to freeze and make jam, if our garden doesn't step up soon.
Berry season started
I wish I could say this year's berries were large or many, but they are here, small and trickling in - every two days I've been picking them now. Even few first early blueberries that were on new plants that we got this spring for the patio were picked today. My hubby definitely enjoying it, though he prefers to pick them off the bush direct.
Posted by Jenny Rottinger