Picked today remaining sweet potatoes from old garden; few beans for dinner, found one purple potato hiding in the bed, and whole lot of radishes. Later picked more carrots that didn't make it into large picture but were weighted and used for dinner.
I used the bed that had sweet potatoes to plant a lot of garlic for next year. There were couple of heads of Elephant, German Porcelain, extra hardy german, and extra large NY variety.
Wow! That is sure a lot of nice radishes! Mine are just puny ones! Nancy
ReplyDeleteit's a first time I planted this variety - french breakfast, and I love them! they're huge and mild so it's perfect snack.
DeleteHow do you put the radishes up to keep?
ReplyDeleteThey are kept in an airtight plastic container lined with moist paper towel on both top and bottom and in the fridge crisper.
DeleteGreat looking harvest. I found four potatoes that were either planted too deep or something popping up now that I planted the green beans.
ReplyDeleteI have the same problem - some went too deep and now starting to grow. Of course with frost they won't survive :( Your area seems to be warmer so hope yours will be ok.
DeleteThose radishes look so good! I love French breakfast too, they are the best! I have a bed of them, but don't think they are going to bulb up before the frost expected at the end of this week.
ReplyDeleteI love them too, they're very tasty. I just sprinkled them all over the garden so some are ready for picking now and some will keep growing. Hope yours will have time to grow properly.
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