Preserving for winter

I've been busy preserving many things lately so here are samples of some of the goodies: Hot & Sweet pepper jelly, strawberry & lemon jam, pear jelly, hot pepper jam, apple jam, strawberry jelly.
On the savory side we made quite a bit chili, apple sauce and salsa. 
Now I just need to get all things labeled and stored properly so they won't go bad. Not in the pictures - green tomato salsa and jam but that's a post on it's own later.

10 comments:

  1. Beautiful jars. I've never seen anyone make apple jam before. I've seen apple jelly and apple butter.

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    1. Thank you, I love how they all look so festive. And yes, i make jam, butter, sauce and jelly out of the apples :)

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  2. Your jar of goodies look very pretty! Nice job preserving! Nancy

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  3. You sure have been busy! I just love all the different jellies and jams. They are so pretty!

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    1. thank you, I love having all these colorful jars and they'll be very good in winter time with tea :)

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  4. Nice job! Those jars look so pretty and appetizing!

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  5. Well, yum. All of it looks so yummy. I love opening my home canned stuff, especially in the winter, when there's not much going in the garden.

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    1. My honey already started opening some jars without waiting for winter. And yes, love having it all ready instead of running out to the store in freezing weather.

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